carbs in country gravy How to make country gravy

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When it comes to maintaining a healthy lifestyle, many people turn to the keto diet as a way to reduce their carbohydrate intake. But what about something as beloved as gravy? Can it still fit into a keto diet? Let’s take a look at the carbs and calories in gravy and whether or not it’s keto-friendly.

Gravy Carbs and Calories

bowl of gravyGravy is typically made from a flour and fat roux mixture, which can definitely drive up the carb count. In fact, a typical serving of gravy can contain upwards of 10-15 grams of carbs. And let’s not forget about the calories - one cup of gravy can be upwards of 200-300 calories. So, if you’re on a keto diet, gravy should definitely be consumed in moderation.

How to Make Keto-Friendly Gravy

serving of country gravyBut fear not, keto enthusiasts, there are ways to still enjoy the taste of gravy without the added carbs and calories. Here are a few tips:

  1. Use alternative flours - Instead of using all-purpose flour, try using coconut flour or almond flour to thicken your gravy.
  2. Use heavy cream - Instead of milk or half and half, try using heavy cream to add richness to your gravy.
  3. Add flavor with herbs and spices - Rosemary, thyme, sage, and black pepper can all add flavor to your gravy without adding carbs.

By making these simple substitutions, you can still enjoy the taste of gravy without derailing your keto diet. Just be sure to measure your portions and track your macros to ensure that gravy fits into your daily carb and calorie count.

In conclusion, gravy can still be a part of a keto diet as long as it’s consumed in moderation and made with keto-friendly ingredients. By making these simple substitutions, you can still indulge in the rich and savory taste of gravy without sacrificing your health goals.

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